I’ve been wanting to dine at Rockwell & Sons for the longest time but it’s mainly always for their fried chicken. I read on an article one day that their fried chicken was one of the best in Melbourne and is only available on Wednesday evenings. I did think to myself that surely it can’t […]…
Even if you’ve never had Japanese food in your life, you’d still probably have heard of the term ‘teriyaki’. The dish teriyaki chicken is one of the most common dishes served at Japanese restaurants big and small around the world, that is other than Japan. In more recent years though due to its world-wide popularity, […]…
I love crepes. I think many people would share my love for this French thin pancake which can be eaten sweet or savoury. When you talk about crepes in Melbourne, I think not many people would have heard of the name Breizoz, at least I haven’t until recently when I was looking for somewhere to […]…
Even though I’m not religious, I still like to say that coconuts are one of God’s best food creations. A little addition of coconut milk to a dish can make it so smooth and fragrant, that applies to both savoury and sweet dishes. You can eat and drink it too and of course don’t forget […]…
After a huge lunch and 3 cups of hot chocolate, we didn’t think we could fit in dinner at all. However, our friendly chocolate barista at Mork recommended Mr Scruffs to us so we just had to go. “Lets see, today is Wednesday, you should go to Mr Scruffs as it’s half price on all […]…
So, which one do you think came first, the chicken or the egg? this is an age old dilemma where there’s still no answer. Whatever the answer might be, I love both equally. The runny yolk of a beautifully cooked egg and that tender juicy meat of chicken…they’re both heavenly in my opinion. In Japanese, […]…
Have you ever made plans and then suddenly changed your mind because you saw something more interesting on the way there? Yuye and I were driving back from the airport to brunch one day and I had decided to go to Industry Beans in Fitzroy when all of a sudden Yuye yells out “stop the […]…
Yuye has always been a better cook than me. I knew all these past 10 years that he was good at it and it all really started with this chilli prawns dish. When Yuye and I started dating, this dish was the first dish that he made me. I guess that’s what wooed me to […]…
After our first day in Beijing, we had a good night’s sleep on a soft and comfy bed and prepared for our buffet breakfast the next morning. The funny thing with booking hotels in Beijing it seems, you only get 1 person’s worth of free breakfast per room (perhaps they just want the other person […]…