It was always a wonder to me that different shaped pasta can have such distinct taste (or rather texture which affects the taste and overall experience) even though they were all originally made of the same ingredients. It’s like noodles in China, there’s thin and thick and round and flat but there’s no where near [...]
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The warmer weather has had me craving for healthier and cold foods such as salads and sandwiches. Having very rich comfort food at the moment makes me more lethargic and full even though they’re still very tasty. Although I like pork the best, I also love my chicken (I really like all meats…haha), however I [...]
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Have you ever gotten very excited upon seeing certain ingredients at a grocery store? I just felt a massive one the other day when I least expected it. During a dining expedition to Knox Shopping Centre where we ate at Seamus O’Toole’s Irish Pub, we came across the grocery shop smack bang in the middle [...]
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